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Mango Chia Overnight Oats


  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Description

A refreshing and high-protein breakfast option, these Mango Chia Overnight Oats are perfect for meal prepping. Combining the creaminess of Greek yogurt and milk with the sweetness of mango and a hint of cinnamon, this dish is both delicious and nutritious.


Ingredients

Scale
  • 80 g rolled oats
  • 240 ml milk
  • 160 g plain Greek yogurt
  • 16 g chia seeds
  • 120 g diced mango
  • 2 tsp maple syrup
  • 1 tsp cinnamon

  • Instructions

    1. Combine rolled oats, milk, plain Greek yogurt, chia seeds, maple syrup, and cinnamon in a jar or container.
    2. Stir all ingredients thoroughly until well combined.
    3. Fold in the diced mango.
    4. Cover the container and refrigerate overnight, or for at least 4 hours.
    5. Serve chilled and enjoy.

    Equipment

    Recommended kitchen tools: High-Speed Blender, Waffle Maker and Silicone Muffin Pan.

    • Prep Time: 5 minutes
    • Cook Time: 0 minutes
    • Category: main dish
    • Method: meal prep
    • Cuisine: american

    Nutrition

    • Serving Size: 1 bowl
    • Calories: 550
    • Sugar: 35
    • Sodium: 150
    • Fat: 15
    • Saturated Fat: 5
    • Unsaturated Fat: 8
    • Trans Fat: 0
    • Carbohydrates: 75
    • Fiber: 10
    • Protein: 30
    • Cholesterol: 20

    Keywords: overnight oats, mango, chia seeds, high protein, breakfast, meal prep, healthy, vegetarian, oats