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Matcha Banana Vanilla


  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Description

A vibrant and nutritious overnight oats recipe featuring the earthy notes of matcha, the sweetness of banana, and a hint of vanilla. Perfect for a quick and healthy breakfast.


Ingredients

Scale
  • 80 g rolled oats
  • 240 ml milk
  • 160 g plain Greek yogurt
  • 16 g chia seeds
  • 1 banana
  • 30 g vanilla protein powder
  • 2 tsp maple syrup
  • 1 tsp cinnamon
  • 2 tsp matcha powder

  • Instructions

    1. Combine rolled oats, milk, Greek yogurt, chia seeds, vanilla protein powder, maple syrup, cinnamon, and matcha powder in a jar or container.
    2. Mash the banana and add it to the mixture.
    3. Stir all ingredients thoroughly until well combined.
    4. Cover the jar and refrigerate overnight, or for at least 4 hours.
    5. Serve chilled and enjoy.

    Equipment

    Recommended kitchen tools: Digital Food Scale, Mason Jars and High-Speed Blender.

    • Prep Time: 5 minutes
    • Cook Time: 0 minutes
    • Category: main dish
    • Method: meal prep
    • Cuisine: american

    Nutrition

    • Serving Size: 1 bowl
    • Calories: 650
    • Sugar: 35
    • Sodium: 200
    • Fat: 18
    • Saturated Fat: 5
    • Unsaturated Fat: 10
    • Trans Fat: 0
    • Carbohydrates: 80
    • Fiber: 12
    • Protein: 45
    • Cholesterol: 20

    Keywords: matcha, banana, vanilla, overnight oats, high protein, breakfast, meal prep, healthy, oats, greek yogurt